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QINGSHUI AESTHETICS-1 QINGSHUI AESTHETICS-2 QINGSHUI AESTHETICS-3 QINGSHUI AESTHETICS-4 QINGSHUI AESTHETICS-5

QINGSHUI AESTHETICS

MARK WINNER
  • Category
    Communication Design
  • SubCategory
    Packaging design
  • College / University / Company
    Ling Tung University / Taiwan
  • Designer
    Lin,Yi-Syuan,Lin,Cheng-Ru ,Lin,TONG , Kuo,Chung-Yuan

This product has the opportunity to develop into a commercially available product within five years. During the epidemic, people are less likely to go out to buy ingredients, and fruits and vegetables are not easy to preserve. This product can extend the shelf life of garlic chives and can be reused to grow garlic chives at home. The entire package can be recycled, thereby achieving the value of a circular economy,It is emphasized that grocery shopping can also be fashionable and practical, allowing consumers to have a new experience.

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